[YOCORN] Hai Di Lao Sour & Chilli Fish 海底捞酸菜鱼 (520G/PKT) - Frozen

S$ 6.90
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Fine white tender fish fillet, crisp sauerkraut

Net Weight:520g
Ingredients: Sliced Fish, Water, Pickled Vegetable (Vegetables, Water, Salt, Sugar, Spices, Acetic Acid, Sodium D-Isoascorbate, Potassium Sorbate, Sodium Benzoate,Lemon Yellow), Vinegar, Pork Lard Oil, Black Fungus, Enoki Mushroom, Sweet Potato Powder, Scallion Oil (Soy Bean Oil, Scallion, Ginger, Garlic, Chinese Parsley), Monosodium Glutamate, Pork Bone Soup (Maltose, Pork Extract, Salt, Fructose, Soy Sauce, Egg White, Sugar, Pork Lard, Garlic, Rapeseed Oil, Vinegar, Spices), Chicken Seasoning Powder, Ginger, Chili, Salt, Garlic, Egg White, Chicken Bone Soup (Chicken Bone, Water, Salt, Vitamin E), Sugar, Pepper Powder, Ginger Powder, Vinegar, Chili Oil (Soya Bean Oil, Chili,Spices, Chinese Parsley, Celery, Spring Onion, Garlic, Ginger, Sichuan Pepper)

Contains: Fish, Wheat, Soybeans and Egg products
Storage: Keep Frozen below -18℃, 2 months Shelf Life

Microwave Method
1. Put all ingredients into the microwavable container, cover the lid and high heat for 5 minutes.
2. Take the container out from microwave, stir and mix the ingredients.
Put the microwavable container back into the microwave and high heat for 4-5 minutes. The food is ready to served.

Product of Singapore.

We do deliver Monday- Saturday (excluding PH and Sunday.)
Time Slot: 9am-1pm, 1pm-5pm

For example: Order placed on Monday will be delivered on Wednesday.

If order is placed on Saturday, delivery will be on Monday.

Store Pick Up
Time :
9:00 - 17:00 Mon - Fri
Address : 6 Chin Bee Ave Office #08-02, Warehouse #07-01 , Singapore (619930)
Tel: +6562758963
Hp: +658298 4897
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