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[YOCORN] Black Fungus Dumpling 杂菌木耳饺子 (24PCS/513G/PKT) - Frozen - Vegetarian Food - 素食

S$ 9.50
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INGREDIENTS: Wheat flour, drinking water, Yunnan melon, carrot, black fungus 16%, boletus 5%, shiitake mushroom 5%, drawing protein (non-genetically modified soybean protein, olive vegetable, vegetable oil, edible salt, white sugar), vegetarian oyster sauce (mushrooms, vegetable oil, edible salt, white sugar), peanut oil, sesame oil, ginger, edible salt, soy sauce, white sugar, tapioca starch, mushroom extract seasoning, spices.


Product features:

1.No preservatives

2.No food coloring

3.No MSG

4.Jifushu dumpling skin are made of high-gluten wheat flour with a strong wheat taste.

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