Showing results for diysushi
[YOCORN] [ Sushi / Tempura ] Kisu hiraki - 20pcs
S$ 37.00As a sahimi/raw fish it vanbe prepared in many manners:Standard sashimi as above.But the most popular way ofsavouring it is...
[ Sushi Topping ] Tako Slice - 20pcs / tray - ( no rice )
S$ 8.30Tako sushi uses the legof the octopus since that'swhere most of the meat is.Cooking it along withsome seasonings can helpbring...
[YOCORN] [ Sushi Topping ] Unagi Slice - 20pcs / tray - ( no rice )
S$ 8.30Unagi ( 5 E) is the Japaneseword for freshwater eel,especially the Japanese eel,Anguilla japonica. Unagi isa common ingredient inJapanese cooking,...
[ Sushi Topping ] Ika Slice - 20pcs / tray - ( no rice )
S$ 8.30Ika is often quite expensive to purchase and is best to consume it fresh during the winter or the beginning...
[YOCORN] Japanese Sushi Rice 日本壽司米 (5KG/PKT) - Japan
S$ 29.80Direct From Japan.We do delivery Monday to Saturday (excluding PH and Sunday.) Time Slot: 9am-1pm, 1pm-5pm For example: Order placed...
[YOCORN] Japanese Sushi Rice 日本壽司米 (2KG/PKT) - Japan
S$ 18.50We do delivery Monday to Saturday (excluding PH and Sunday.) Time Slot: 9am-1pm, 1pm-5pm For example: Order placed on Monday...
[YOCORN] [ Sushi Topping ] Ebi Slice - 30pcs / tray - ( no rice )
S$ 8.30Odori ebiE-z, "dancing shrimp") isa sushi delicacy of Japan, anda form of sashimi. "Ihe sushicontains baby shrimp (Pandalusborealis or Marsupenaeusjaponicus)...